We offer a choice of three set price menus only. A three-course menu and options of five or seven course tasting menus are available at dinner, Wednesday through Saturday. There are vegetarian options for all three menus.
Please note that in order to minimise the risk of late cancellations and 'no shows' at a time when the necessary coronavirus measures make the operational economics very fragile we shall require a non-refundable credit card deposit of £5.00 per diner for all bookings, irrespective of table size.
Upon reserving your table you will receive an email confirming your booking and requesting that you advise us if it is your intention to select one of our tating menu options and if you have any special dietry needs. The email will contain a link enabling you to make a secure payment of your deposit, which is transferable provided we are notified 72 hours or more prior to the reservation.
The emphasisin James's cooking style is on creating unique flavour combinations using fresh, seasonal and, wherever possible, local produce. So, whatever your choice of menu, your taste buds are in for a treat. All James's menus include vegetarian options and he is happy to cater for those suffering from most food allergies and intollerances.
Please click on the links to the right of this page to see representative examples of our menus, which change regularly to reflect the seasons and the day-to-day availability of fresh, local produce.
As all of our dishes are made on the premises we are happy to advise on their suitability regarding specific allergies and with advance notification we are happy to cater for any dietary constraints.
If you have a special requirement, be that for a set price party menu, designed to meet your taste and budget; or you want a birthday cake or anniversary cake making; or you have special dietary needs just call and speak to James and he’ll be happy to do his very best to meet your needs.
All our prices are inclusive of VAT. There is no service charge but should you wish to reward good service please be assured that all such payments are distributed to staff in full and paid to them over and above their agreed salaries
